Origin: Huila
Process: E. A Sugarcane Decaffeination
Variety: Caturra, Castillo, Colombia
Roastery: Calendar Coffee
Tasting Notes: Stone Fruit, Treacle
Roast: Espresso
Origin: Huila
Process: E. A Sugarcane Decaffeination
Variety: Caturra, Castillo, Colombia
Roastery: Calendar Coffee
Tasting Notes: Stone Fruit, Treacle
Roast: Espresso